Master Pizzaiolo

About Us:

• We are seeking a skilled Pizzaiolo to join our team at Boulettes Larder.
• The ideal candidate will have experience working with a wood fired oven and a strong focus on maintaining a clean and organized workspace.
• Responsibilities include setting up and managing your station, preparing ingredients, and communicating with your manager to ensure a smooth service.
• We offer competitive hourly pay and a dynamic work environment.

Key Responsibilities:

• Station Management: Set up and take full responsibility for your station, including preparation of cheeses, sauces, and garnishes.
• Inventory Management: Manage inventory of items required for your shift and clearly communicate inventory needs to your manager.
• Service Experience: Demonstrate safety procedures for cooking with a wood fired oven and maintain a professional demeanor in our open kitchen environment.

What We Offer:

• Competitive Pay: Hourly pay consistent with fine dining standards.
• Dynamic Work Environment: Work independently at your station as part of a team that is dependent on your organizational skills and ability to focus within a busy environment.

For more information about Boulettes Larder, please visit https://culinaryagents.com/entities/296310-boulettes-larder.