Executive Chef
3 weeks ago
We are seeking an experienced Executive Chef to lead our culinary team at High Banks Tavern in Mount Morris, NY. As a full-time cook, you will be responsible for daily kitchen operations and ensuring that our customers receive exceptional dining experiences.
Salary and BenefitsThe estimated salary for this position is $50,000 - $65,000 per year, depending on experience. Our benefits package includes comprehensive health insurance, paid time off, and opportunities for professional growth.
Job DescriptionKey Responsibilities:
- Oversee daily kitchen operations, including food preparation, cooking, and presentation.
- Maintain high standards of quality, cleanliness, and safety in the kitchen.
- Lead and motivate a team of line cooks to ensure seamless service.
- Develop and implement menu concepts, recipes, and presentation styles.
Requirements:
- Minimum 2 years of experience as a lead cook or chef.
- Proven track record of success in a fast-paced kitchen environment.
- Excellent leadership and communication skills.
- Able to work independently and collaboratively as part of a team.
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Executive Chef
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