Prep Cook Specialist

1 week ago


Fairmont, West Virginia, United States Muriale's Italian Restaurant Full time
Job SummaryThe Prep Cook will prepare meal ingredients, simple dishes, condiments, and other items as directed by senior culinary staff. This role is ideal for individuals who have a strong passion for cooking and enjoy working in a fast-paced environment.

Salary Information$45,000 - $55,000 per year, depending on experience and qualifications.

Job DescriptionThe Prep Cook will be responsible for preparing meal ingredients, including fruits and vegetables, meats, and condiments. This will involve tasks such as peeling, cutting, and portioning ingredients, as well as preparing simple dishes like breads or salads. The Prep Cook may also be responsible for mixing or preparing condiments, dressings, and sauces.

RequirementsIn order to be successful in this role, the Prep Cook must have basic knowledge of food handling techniques and preparation procedures. They should also be able to work well in a team environment and maintain personal hygiene standards. Prior related experience is preferred, but not required. High school or vocational school coursework in kitchen basics is also a plus.

BenefitsAs a valued member of our team, the Prep Cook will receive a competitive salary, as well as benefits that include bonus opportunities based on performance, employee discounts, free uniforms, and the chance to advance within the company.

Working ConditionsThe Prep Cook will work in a fast-paced kitchen environment, with prolonged periods of standing and exposure to extreme heat, steam, and cold. Manual dexterity is also required to cut and chop foods and perform other related tasks.

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