Culinary Specialist

7 days ago


Melrose Park, Illinois, United States Tufts Medicine Full time
About the Role

We are seeking a skilled Culinary Specialist to join our team at MelroseWakefield Hospital, part of the Tufts Medicine system. As a Culinary Specialist, you will play a critical role in preparing high-quality meals for our staff and visitors.

Key Responsibilities
  • Prepare and cook a variety of hot and cold food items for various meal periods, including breakfast, lunch, dinner, and special events.
  • Follow established recipes and production sheets to ensure accurate and timely meal preparation.
  • Practice accepted HACCP food production and food handling principles to maintain a clean and safe kitchen environment.
  • Review menus and prepare food items in advance, storing them properly to ensure freshness and quality.
  • Operate kitchen equipment to measure and mix ingredients, wash, peel, cut, and shred fruits and vegetables, and trim and cut meat, poultry, or fish for culinary use.
  • Collaborate with department leadership to plan and prepare for menu substitutions and special events.
Requirements
  • One year of related experience in a food services environment or restaurant.
  • Training in an apprenticeship program, vocation, or cooking school.
  • High School diploma or equivalent.
  • ServSafe certification.
About MelroseWakefield Hospital

MelroseWakefield Hospital and Lawrence Memorial Hospital of Medford are two campuses with one community in mind: the people of north suburban Boston. We focus on reducing health disparities through 40+ local health programs across a system of hospitals, urgent care locations, outpatient services, and community physicians.

Tufts Medicine is a leading integrated health system bringing together the best of academic and community healthcare to deliver exceptional, connected, and accessible care experiences to consumers across Massachusetts.


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