Culinary Professional

1 week ago


Peabody, Massachusetts, United States Double Bull TapHouse Full time

Double Bull TapHouse is seeking a skilled Culinary Professional to join our restaurant team. As a key member of our kitchen team, you will be responsible for preparing and cooking high-quality dishes for our customers.

Key Responsibilities:
  1. Develop and implement menus that showcase your culinary skills and creativity.
  2. Lead a team of cooks and kitchen staff to ensure efficient and effective meal preparation.
  3. Maintain high standards of food quality, safety, and presentation.
  4. Stay up-to-date with the latest culinary trends and techniques.

Our ideal candidate will have:

  • Prior experience as a Head Chef or similar role.
  • Excellent leadership and communication skills.
  • Strong knowledge of food safety and sanitation procedures.
  • Ability to work well under pressure and meet deadlines.
  • High school diploma or equivalent required; culinary degree preferred.

Estimated Salary: $55,000 - $70,000 per year.



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