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Kitchen Staff Member
2 months ago
Job Summary:
As a Cook at Food City, you will be responsible for conducting prep work and cooking, operating standard kitchen equipment, and assisting customers with orders. This is a great opportunity to join our team and contribute to the success of our kitchen.
Key Responsibilities:
- Conduct prep work and cooking tasks as assigned by management
- Operate standard kitchen equipment, including ovens, stoves, and refrigerators
- Assist customers with orders and provide excellent customer service
- Serve food to customers in a timely and efficient manner
- Fulfill display case needs and maintain a clean and organized workspace
- Assist in the cleaning and maintenance of the kitchen and surrounding areas
Requirements:
- Ability to work in a fast-paced kitchen environment
- Excellent communication and teamwork skills
- Ability to lift up to 50 pounds and stand for long periods of time
- Previous cooking experience preferred, but not required