Culinary Specialist

4 days ago

Morehead, Kentucky, United States Aramark Full time
Job Summary

Aramark is seeking a skilled Cook to join our team at Morehead State University. As a Cook, you will be responsible for preparing and cooking food according to standardized recipes and production guidelines.

Key Responsibilities
  • Cook and prepare food according to standardized recipes and production guidelines
  • Adhere to food safety, food handling and sanitation procedures
  • Safely handle knives and equipment like grills, fryers, etc
  • Use a variety of cooking methods on meat, vegetables and other foods
  • Arrange, garnish and portion food
Requirements

To be successful in this role, you will need to have a strong understanding of food preparation and cooking techniques, as well as excellent communication and teamwork skills.

Aramark is an equal opportunity employer and welcomes applications from diverse candidates.

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