Baker

Job Details

Overnight Baker - Framingham

Job Summary

We are seeking an experienced Overnight Baker to join our team at Panera Bread in Framingham. As a key member of our bakery team, you will be responsible for baking fresh bread and pastries nightly, ensuring high-quality products are prepared according to Panera's standards.

Responsibilities

• Bake the majority of a cafe's fresh bread and pastries nightly

• Ensure all Panera products are prepared according to Panera's standards

• Work efficiently to meet speed of service deadlines

• Meet the highest standards and consistency in food preparation, sanitation, and safety

• Primarily work alone with minimal supervision

• Work as a team with Management and fellow Associates

Requirements

• High school or GED preferred

• A minimum of 1 to 2 years of baking experience preferred

• Overnight experience preferred

• Ability to effectively interact with all levels of the organization

• Capacity to effectively initiate rapport and build relationships with Bakery Ops management, as well as vendors and cafe operations

• Ability to work independently and collaboratively

Physical Demands and Working Conditions

The physical demands and work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this position. Must be able to handle/lift up to 50 pounds. Physical effort required due to standing for prolonged periods of time presenting training program information. Prolonged standing will be needed. Bending, stretching, and walking constantly will be part of your nightly routine. Manual dexterity and sufficient arm and upper body strength required. Travel up to 35 miles is required for this role.