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Restaurant Team Member

2 months ago

Williamsburg, Virginia, United States Craft 31 Full time
Craft 31 - Immediate Hire for a Versatile Role in Our Restaurant

Are you excited to take on a dynamic role in a fast-paced, energetic restaurant environment? Do you enjoy being part of a team where every day brings something new? If so, Craft 31 has an opportunity that's perfect for you.

About Our Restaurant:

Craft 31 is a popular, locally-owned restaurant in the Williamsburg area, known for its gourmet burgers, mouthwatering pizzas, fresh raw bar, and a selection of 31 craft beers. Our restaurant is dedicated to delivering top-notch dining experiences.

Your Role:

  • Food Runner: Efficiently deliver food orders from the kitchen to guests' tables.
  • Team Liaison: Serve as a key connection between the Front of House and Back of House teams.
  • Guest Assistance: Support wait staff, greet guests, and serve drinks and appetizers.
  • Table Maintenance: Clear tables quickly and provide guests with menu information.
  • Dishwashing & Cleaning: Ensure dishware cleanliness and assist with janitorial tasks when needed.
  • Dependability: Arrive on time and tackle all tasks with enthusiasm.

Requirements:

  • Experience: Prior restaurant experience is a plus, but not required.
  • Food Safety Knowledge: Understand hygiene and food safety practices.
  • Physical Stamina: Ability to carry trays, stand for extended periods, and move swiftly.
  • Flexibility: Willingness to work weekends and adapt to various shifts.
  • Multitasking: Strong ability to juggle multiple tasks efficiently.
  • Communication: Excellent communication skills and the ability to stay calm under pressure.

Why You'll Love Working with Us:

  • Great Tips: Earn generous tips on top of your hourly wage.
  • Flexible Scheduling: Enjoy a schedule that fits your lifestyle.
  • Employee Discounts: Get discounts on our delicious menu items.
  • Fun Team Environment: Be part of a lively team that makes work enjoyable.
  • Career Growth: Gain valuable experience and opportunities to advance in the restaurant industry.