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Restaurant General Manager Position

1 month ago

Phoenix, Arizona, United States McDonald's Full time

The restaurant industry is a dynamic and fast-paced environment that requires effective leadership to drive success. As a Restaurant General Manager at McDonald's, you will have the opportunity to lead a high-performing team and make a meaningful impact on customer satisfaction and business results.

About the Role

This position is responsible for overseeing all aspects of restaurant operations, including managing staff, controlling costs, and ensuring excellent customer service. You will work closely with your team to develop strategies and implement initiatives that drive sales growth, improve efficiency, and enhance the overall dining experience.

Key Responsibilities:

  • Lead a team of department managers and hourly employees to achieve sales targets, control costs, and maintain high standards of quality, service, and cleanliness
  • Develop and implement plans to drive sales growth, improve profitability, and increase customer loyalty
  • Maintain accurate records and reports, including sales data, labor schedules, and inventory levels
  • Recruit, train, and develop talented team members to ensure a skilled and motivated workforce
Requirements

To be successful in this role, you will need:

  • Previous experience as a restaurant manager or leader, preferably in a fast-food or quick-service environment
  • A strong understanding of restaurant operations, including menu management, inventory control, and labor scheduling
  • Excellent communication and interpersonal skills, with the ability to motivate and inspire a diverse team
  • A passion for delivering exceptional customer service and driving sales growth through innovative marketing and promotional activities
Benefits