Culinary Specialist

2 months ago

Rutland, Vermont, United States Rutland Regional Medical Center Full time

Position Overview

The Culinary Specialist is responsible for executing a diverse range of tasks to prepare both hot and cold meals for patients and various customer groups, adhering to established practices and regulations.

Educational Requirements

  • High School diploma or equivalent, or proof of completion.

Experience Requirements

  • Previous experience in food services and/or culinary roles is preferred.

Licenses and Certifications

  • ServSafe certification is preferred, or the capability to obtain it within the timeframe set by management.

Essential Skills and Competencies

  • Ability to comprehend and follow both oral and written instructions.
  • Proficient in safe food handling practices.

Compensation Details: $23.46 per hour

Additional Compensation Opportunities

  • $4.25 - Evening Shifts
  • $8.00 - Night Shifts
  • $4.75 - Weekend Shifts

Reference Code: #PM24



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