Chef

7 days ago

Pineville, North Carolina, United States Red Lobster Full time
Job Summary

We are seeking a skilled Cook to join our team at Red Lobster. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards.

Key Responsibilities
  • Set up and stock prep and line stations
  • Clean and sanitize the kitchen area, equipment, and utensils
  • Check the quality and freshness of ingredients
  • Prepare, season, and cook food according to recipes and quantity calls
  • Inspect food preparation and serving areas to ensure safe food-handling practices
  • Assist other cooks and kitchen positions during peak business periods
Requirements

To be successful in this role, you will need to have excellent cooking skills, attention to detail, and the ability to work well under pressure.

We offer a competitive salary and benefits package, as well as opportunities for career advancement.

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