Line Cook

1 month ago

Whittier, California, United States The Stand Restaurants Full time
About The Stand Restaurants

We are a fast-casual dining restaurant with 20 locations across Orange County, Los Angeles, Santa Clara, and Houston Texas. Our mission is to serve high-quality classic American food with a twist, embodying our tagline "American Classics...Redefined".

Job Summary

We are seeking a skilled Line Cook to join our team at The Stand Restaurants. As a Line Cook, you will be responsible for preparing and cooking our menu items to the highest standards, while maintaining a clean and safe kitchen environment.

Responsibilities
  • Prepare and cook menu items to order, following our build guides and recipes
  • Work efficiently in a fast-paced kitchen environment, maintaining a clean and organized workspace
  • Collaborate with other kitchen staff to ensure smooth service and high-quality food
  • Maintain a clean and sanitary kitchen, adhering to health and safety standards
  • Participate in cross-training and working in multiple kitchen stations, including salads, fry, grill, and expo
Requirements
  • 18 years of age or older
  • Ability to work well in a team environment
  • Excellent communication and interpersonal skills
  • Ability to lift and carry up to 50 lbs.
  • Exposure to varying temperatures, including steam, high kitchen temperatures, humidity, freezers, refrigerators, indoor air conditioning and outdoor/patio conditions
Benefits
  • Competitive pay
  • Participation in The Stand tip pool, with average tips of approximately $3 - $5 per hour
  • Health, Dental, and Vision Plans for (for those who qualify)
  • 401K Program (for those who qualify)
  • Paid Meal Program (While Working)
  • Employee/Family Meal Discount (While not Working)
  • Sick pay (up to 48 usable hours per year)
  • Shoes for Crews Program (Reimbursement towards non-slip shoes)
  • Opportunities for career advancement as we love to promote from within
Working Conditions
  • Frequent walking and standing for long periods of time
  • Ability to reach hands and arms in any direction and kneel and stoop repeatedly
  • Repetitive bending, twisting, squatting, and reaching
  • Repetitive use of hands, including single grasping, fine manipulation, pushing, and pulling
  • Occasionally access high storage shelving with the use of a step ladder
Schedule
  • Shift: 4PM-Close
  • MUST be able to work weekends

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