Dishroom Attendant

1 week ago


Marquand, Missouri, United States CRG Dining Full time
Job Overview:

As a Dishwasher at CRG Dining, you play a vital role in maintaining the cleanliness and sanitation of our kitchen and dining areas. Your attention to detail and dedication to cleanliness ensure that our guests enjoy a safe and pleasant dining experience.

Key Responsibilities:
  • Dishwashing and Sanitization:
    • Wash dishes, glassware, flatware, and cooking utensils by hand or using commercial dishwashing equipment.
    • Ensure that all items are thoroughly cleaned, sanitized, and free of food residue.
    • Maintain a clean and organized dishwashing area.
  • Kitchen Support:
    • Assist kitchen staff by collecting and returning kitchen tools, pots, and pans to their designated areas.
    • Empty and clean trash bins regularly to maintain a hygienic environment.
    • Assist with basic food preparation tasks, such as chopping vegetables or portioning ingredients, as needed.
  • Equipment Maintenance:
    • Perform routine maintenance on dishwashing equipment to ensure it operates efficiently.
    • Report any malfunctioning equipment or maintenance needs to the appropriate personnel.
  • Stocking and Organization:
    • Restock clean dishes, glassware, and utensils in their designated storage areas.
    • Ensure that cleaning supplies and chemicals are properly stored and labeled.
  • Health and Safety:
    • Adhere to all health and safety guidelines, including proper handling of chemicals and cleaning agents.
    • Follow sanitation procedures to prevent cross-contamination.
    • Maintain personal hygiene and cleanliness, including wearing the appropriate uniform and protective gear.
    Qualifications:
    • No prior experience is required; on-the-job training will be provided.
    • Attention to detail and commitment to maintaining a high level of cleanliness.
    • Ability to work efficiently in a fast-paced kitchen environment.
    • Strong teamwork and communication skills.
    • Physical stamina to stand, lift, and carry items for extended periods.
    • Flexibility to work evenings, weekends, and holidays.
    Physical Requirements:
    • Ability to stand for extended periods and perform physical tasks, including lifting and carrying items up to 50 pounds.
    • Tolerance for exposure to hot water, cleaning chemicals, and steam.

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