Current jobs related to Executive Chef - Schaumburg, Illinois - Choice Hotels

Job Summary:

We are seeking a skilled and experienced Cook to join our team at Choice Hotels International. As a Cook, you will be responsible for preparing and cooking food to the highest standards, ensuring that every dish that leaves the kitchen meets our guests' expectations.

Key Responsibilities:

• Prepare and cook food to order, using a variety of cooking techniques and ingredients.
• Follow recipes and menu specifications to ensure consistency and quality.
• Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
• Work effectively as part of a team to ensure seamless service and high-quality food.
• Develop and implement new recipes and menu ideas to enhance the guest experience.

Requirements:

• High school diploma or equivalent required; culinary degree preferred.
• 2+ years of cooking experience, preferably in a hotel or restaurant setting.
• Excellent attention to detail, organizational skills, and ability to work under pressure.
• Strong communication and teamwork skills, with the ability to work effectively with colleagues and management.
• Ability to lift, carry, and move heavy objects, as well as stand for long periods of time.

What We Offer:

• A competitive salary and benefits package, including health, dental, and vision insurance.
• Opportunities for career advancement and professional growth.
• A dynamic and supportive work environment, with a focus on teamwork and guest satisfaction.

About Us:

Choice Hotels International is a leading hospitality company, with a portfolio of over 7,400 hotels worldwide. We are committed to providing exceptional guest experiences and delivering outstanding results for our franchisees and shareholders.

How to Apply:

If you are a motivated and experienced Cook looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We look forward to hearing from you