Dish Steward
4 weeks ago
About the Role:
We are seeking a highly motivated and detail-oriented Dish Steward to join our team at the Hyatt Regency Coralville. As a key member of our kitchen staff, you will be responsible for maintaining a clean and efficient dishroom, ensuring that all dishes and utensils are properly washed and stored, and supporting our culinary team in their daily operations.
Key Responsibilities:
- Sort, wash, and return dishes and utensils to food operations throughout the hotel.
- Maintain a clean and efficient work station, including sweeping and mopping floors, cleaning equipment, and restocking supplies.
- Expedite clean dishes and utensils to the cook line and other areas of Food & Beverage as needed.
- Assist with the lifting and moving of food carts, dish storage racks, and other kitchen equipment as directed by supervisor.
- Perform basic food preparation tasks, including peeling vegetables and other food prep, as needed.
- Maintain cleanliness, sanitation, and personal hygiene standards at all times.
Requirements:
- Ability to work in a fast-paced environment with frequent interruptions and changing priorities.
- Ability to lift objects weighing 75 pounds and push/pull material weighing 150 pounds through crowded areas.
- Ability to remain calm under stress and work well in a team environment.
- No prior experience required, but prior hospitality experience preferred.
What We Offer:
- Competitive compensation package, including a robust benefits program.
- Opportunities for professional growth and development within our company.
- A dynamic and supportive work environment with a team of passionate hospitality professionals.
How to Apply:
If you are a motivated and detail-oriented individual who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity. Please submit your application, including your resume and a cover letter, to our online portal.
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