Culinary Specialist

2 weeks ago


Kansas City, Missouri, United States 21c Museum Hotels Full time
Job Summary

We are seeking a skilled Line Cook to join our culinary team at 21c Museum Hotels. As a Line Cook, you will be responsible for preparing and cooking hot food products to a high standard, while maintaining a clean and organized workstation.

Key Responsibilities
  • Prepare and cook hot food products to order, using a variety of cooking methods and techniques.
  • Maintain a clean and organized workstation, adhering to health and safety standards.
  • Work effectively as part of a team to achieve common goals and objectives.
  • Communicate effectively with colleagues and management to ensure smooth service delivery.
  • Participate in ongoing training and development to improve culinary skills and knowledge.
Requirements
  • High school diploma or equivalent required.
  • Previous experience in a fast-paced kitchen environment preferred.
  • Strong communication and teamwork skills.
  • Ability to work flexible hours, including nights and weekends.
  • Physical stamina to stand for long periods and lift heavy objects.
What We Offer

21c Museum Hotels is an equal opportunity employer, committed to providing a positive and inclusive work environment. We offer competitive wages, opportunities for career advancement, and a comprehensive benefits package.


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