Dishroom Assistant

About the Role

This position requires an individual who is detail-oriented, able to multitask, and has strong organizational skills. The successful candidate will be responsible for washing dishes, sanitizing equipment, and maintaining a clean kitchen environment.

Key Responsibilities:

The key responsibilities of this role include:

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• Dishwashing, mopping, sweeping, and other daily cleaning functions">
• Setting up dining room tables for service, filling waters and beverages, serving food, bussing tables, etc.">
• Providing excellent customer service and representing College Fresh in front of clients">
• Adhering to all management, client, local, and state cleaning and sanitation procedures/regulations">
• Assisting with food preparation as required or in the absence of other staff or as directed by the Chef">
• All other duties as assigned and/or agreed upon with the Chef or Campus/Regional Manager">
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Salary and Benefits

This is a part-time or full-time position with competitive pay rates starting at $17-$17.50 per hour. We offer a supportive work environment, opportunities for advancement, and a comprehensive benefits package.