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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and experienced Deputy Restaurant Manager to join our team at Deli Bros. in Athens. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.
Key Responsibilities- Manage shifts and assign stations to ensure efficient service operations
- Coordinate reservations and provide expert advice to guests on food and beverage selection
- Ensure seamless service delivery and maintain high standards of quality and cleanliness
- Receive and check waiter settlements, ensuring accuracy and timeliness
- Completed vocational training in gastronomy or a related field
- At least two years of experience in the gastronomy industry, with a proven track record of success
- Expertise in food and beverage knowledge, with a passion for delivering exceptional customer experiences
- Strong organizational skills, flexibility, and enthusiasm, with the ability to work well under pressure
- Excellent German and English language skills, with the ability to communicate effectively with guests and staff
- A secure job in a permanent employment, with competitive compensation and benefits
- Flexible working hours, with opportunities for professional development and advancement
- A diverse range of tasks, with a team of experienced and humorous colleagues
- Employee meals and selected beverages, with employee events and social activities
- Electronic time tracking, with compensation for any potential overtime
- Premium job ticket, holiday and Christmas bonuses, and increased vacation entitlement