Culinary Specialist

4 weeks ago


Mineola, Texas, United States NYU Langone Health System Full time
Job Summary

We are seeking a skilled Cook to join our team at NYU Langone Health System. As a Cook, you will play a vital role in preparing high-quality meals for our patients and staff.

Key Responsibilities
  • Prepare and cook food according to standardized recipes and production sheets.
  • Maintain a clean and sanitary kitchen environment.
  • Document temperature logs and maintain accurate records.
  • Collaborate with colleagues to enhance food preparation processes and recipes.
Requirements
  • High School diploma or equivalent required.
  • 1-2 years of experience in cooking, preferably in a hospital or restaurant setting.
  • Strong communication and customer service skills.
  • Ability to read and write legibly.
About NYU Langone Health System

NYU Langone Health System is a leading academic medical center committed to delivering exceptional patient care, advancing medical knowledge, and training the next generation of healthcare professionals. We are an equal opportunity employer and welcome applications from diverse candidates.

Salary: $24.35 - $26.75 per hour. Actual salaries may vary based on experience and qualifications.


  • Culinary Specialist

    4 weeks ago


    Mineola, Texas, United States NYU Winthrop Full time

    Job SummaryWe are seeking a skilled Cook - Part Time to join our team at NYU Langone Hospital-Long Island. As a key member of our culinary team, you will be responsible for preparing high-quality food for our patients and staff.Key ResponsibilitiesPrepare food for patient trayline and cafeteria in accordance with production sheets and standardized...

  • Culinary Specialist

    4 weeks ago


    Mineola, Texas, United States NYU Langone Health System Full time

    Job SummaryWe are seeking a skilled Cook - Part Time to join our team at NYU Langone Health System. As a key member of our culinary team, you will be responsible for preparing high-quality food for our patients and staff.Key ResponsibilitiesPrepare food for patient trayline and cafeteria in accordance with production sheets and standardized recipes.Maintain...