Meadowbrook Restaurant Team Member
4 days ago
Meadowbrook Brands Restaurants is a company with a rich history, dating back to 1932. Our founder, Fred Weir Sr., opened the first restaurant to create a welcoming space for people and families. Our mission is to provide positive memories for our fans by delivering exceptional customer service.
About the RoleWe are seeking a passionate and energetic team member to join our night and weekend shifts at Meadowbrook Restaurants. As a key part of our team, you will be responsible for managing dining room and kitchen functions while motivating your colleagues to deliver an excellent fan experience.
Key Responsibilities- Brand Ambassador: Be an ambassador of the Dairy Queen brand and maintain a professional attitude in every aspect of performance.
- Fan Service: Enthusiastically greet and welcome fans to the Dairy Queen brand, striving to exceed their expectations and deliver fan-first service through timely and quality service.
- Food Preparation: Quickly and accurately prepare food products following restaurant, health, and safety standards.
- Equipment Operation: Properly and safely operate and maintain restaurant equipment, including grill, fryer, freezer, and other cooking equipment.
- Cleaning and Maintenance: Complete assigned preparation work for stocking and setting up the grill area, ensuring a clean and inviting environment for fans and team members.
- Conflict Resolution: Calmly solve fan concerns and adhere to Dairy Queen's service recovery standards.
- Communication Skills: Communicate positively with fans and coworkers throughout shifts.
- Teamwork: Work well under pressure-packed situations while maintaining a great attitude.
- Physical Demands: Comfortable standing for entire shifts and able to lift 50 pounds.
- Food Handling: Ability to handle raw, frozen, and cooked food products as well as products within the temperature danger zone (41-140F).
- Personal Hygiene: Exhibit good manners, proper personal hygiene, and promptness.
$15-$18 per hour, depending on location and experience.
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