Professional Cook

2 weeks ago


Scotts Valley, California, United States 1440 Multiversity Full time

We are seeking a highly motivated and skilled Cook I to join our team at 1440 Multiversity. In this role, you will be responsible for assisting the Sous Chef in preparing and cooking high-quality food items, maintaining a safe and sanitary work environment, and adhering to company policies and procedures.

Required Skills and Qualifications:
  1. Demonstrates high-level of knowledge in farm-to-table, natural foods and staying current regarding food service and cuisine trends
  2. Speaks with others using clear and professional language, develops and maintains positive working relationships with others

  • Cook I

    2 weeks ago


    Scotts Valley, California, United States 1440 Multiversity Full time

    Reports to: Sous ChefDepartment: Kitchen TableFLSA: Non-ExemptPosition SummaryReporting to the Sous Chef, the Cook I will assist in creating a delightful dining experience and food that is fresh, vibrant and nutritious. The Cook I prepares excellent quality food items in line with the Cuisine Profile and follows the professional functioning of the main...

  • Cook I

    2 days ago


    Scotts Valley, California, United States 1440 Multiversity Full time

    Reports to:Sous ChefDepartment:Kitchen TableFLSA:Non-ExemptPosition SummaryReporting to the Sous Chef, the Cook I will assist in creating a delightful dining experience and food that is fresh, vibrant and nutritious. The Cook I prepares excellent quality food items in line with the Cuisine Profile and follows the professional functioning of the main kitchen...

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  • Cook I

    3 weeks ago


    Scotts Valley, California, United States 1440 Multiversity Full time

    Reports to: Sous Chef Department: Kitchen Table FLSA: Non-Exempt Position Summary Reporting to the Sous Chef, the Cook I will assist in creating a delightful dining experience and food that is fresh, vibrant and nutritious. The Cook I prepares excellent quality food items in line with the Cuisine Profile and follows the professional functioning of the...

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    6 days ago


    Scotts Valley, California, United States 1440 Multiversity Full time

    Job Description Job Description Reports to: Sous ChefDepartment: Kitchen TableFLSA: Non-ExemptPosition SummaryReporting to the Sous Chef, the Cook I will assist in creating a delightful dining experience and food that is fresh, vibrant and nutritious. The Cook I prepares excellent quality food items in line with the Cuisine Profile and follows the...

  • Cook I

    2 days ago


    Scotts Valley, California, United States 1440 Multiversity Full time

    Job Description Job Description Reports to: Sous ChefDepartment: Kitchen TableFLSA: Non-ExemptPosition SummaryReporting to the Sous Chef, the Cook I will assist in creating a delightful dining experience and food that is fresh, vibrant and nutritious. The Cook I prepares excellent quality food items in line with the Cuisine Profile and follows the...

  • Cook I

    3 weeks ago


    Scotts Valley, California, United States 1440 Multiversity Full time

    Reports to: Sous ChefBelow covers everything you need to know about what this opportunity entails, as well as what is expected from applicants.Department: Kitchen TableFLSA: Non-ExemptPosition SummaryReporting to the Sous Chef, the Cook I will assist in creating a delightful dining experience and food that is fresh, vibrant and nutritious. The Cook I...

  • cook i

    2 weeks ago


    Scotts Valley, California, United States 1440 Multiversity Full time

    Reports to: Sous Chef Department: Kitchen Table FLSA: Non-Exempt Position Summary Reporting to the Sous Chef, the Cook I will assist in creating a delightful dining experience and food that is fresh, vibrant and nutritious. The Cook I prepares excellent quality food items in line with the Cuisine Profile and follows the professional functioning of the...

  • Cook I

    2 weeks ago


    Scotts Valley, California, United States 1440 Multiversity Full time

    Reports to: Sous ChefDepartment: Kitchen TableFLSA: Non-ExemptPosition SummaryReporting to the Sous Chef, the Cook I will assist in creating a delightful dining experience and food that is fresh, vibrant and nutritious. The Cook I prepares excellent quality food items in line with the Cuisine Profile and follows the professional functioning of the main...

  • Cook I

    1 week ago


    Scotts Valley, California, United States 1440 Multiversity Full time

    Reports to: Sous ChefDepartment: Kitchen TableFLSA: Non-ExemptPosition SummaryReporting to the Sous Chef, the Cook I will assist in creating a delightful dining experience and food that is fresh, vibrant and nutritious. The Cook I prepares excellent quality food items in line with the Cuisine Profile and follows the professional functioning of the main...