Ramen Chef Specialist

We are seeking a skilled and dedicated Ramen Chef to join our team at Kizuki Ramen & Izakaya in Portland Food Hall. This exciting opportunity offers a competitive salary range of $18-$21 an hour, along with eligibility for benefits after 12 months of employment.

Kizuki Ramen & Izakaya is a locally owned, Japanese-style Ramen restaurant that prides itself on authenticity and quality. With over 15 locations across WA, OR, IL, and TX, we offer a growth path for our team members and prioritize their well-being.

• Follow Standard Operation Procedure (SOP) to work efficiently in the restaurant when scheduled.
• Maintain a positive demeanor during high-volume periods or unusual events, ensuring store operations meet standards and setting a good example for colleagues.
• Stay aware of all menu information, promotions, merchandise, and advertisements to provide excellent customer service.
• Assist with new team member training by positively recognizing good performance and providing respectful coaching as needed.
• Contribute to a positive team environment and communicate with the General Manager regarding team morale and performance changes.
• Adhere to Kizuki operational policies and procedures, including cash handling, safety, and security guidelines, to ensure partner safety during shifts.
• Maintain a clean and organized workspace.
• Ensure regular and punctual attendance.
• Perform routine food service activities according to established operational policies and procedures, preparing high-quality food items to order for guests.
• Foster attention to detail in food/service quality and cleanliness.
• Evaluate and maintain constant supplies of ingredients according to company specifications and local health regulations.
• Meet or exceed guest expectations through proper food presentation and preparation.
• Maintain proper food safety and sanitation standards to ensure guest safety.
• Meet special guest requests while upholding high-quality standards.

• Able to speak, read, and write in English.
• Ability to work collaboratively as part of a team.
• Able to learn quickly.
• Maintain a positive attitude at all times.
• Able to understand and execute oral and written instructions and request clarification when necessary.
• Ability to stand and walk for a minimum of four straight hours when required.
• Flexibility to work various shifts.
• Able to lift up to 50 lbs.
• Resilience in dealing with heat, cold, and exposure to cleaning chemicals, smoke, fumes, and airborne particles.