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Restaurant Operations Manager

4 weeks ago

Lebanon, Pennsylvania, United States Taco Bell Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team. As an Associate Restaurant Manager, you will be responsible for assisting the Restaurant General Manager in overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities
  • Assist the Restaurant General Manager in managing restaurant operations, including customer service, sales, and inventory management.
  • Develop and implement strategies to improve customer satisfaction, sales growth, and employee engagement.
  • Monitor and analyze financial performance, including sales, labor, and inventory costs.
  • Supervise and train restaurant staff to ensure they meet company standards and expectations.
  • Collaborate with the Restaurant General Manager to develop and implement restaurant plans, including marketing, promotions, and menu development.
Requirements
  • High school diploma or equivalent required; associate's or bachelor's degree in hospitality, business, or related field preferred.
  • Minimum 2 years of experience in restaurant management, with a proven track record of success in customer service, sales growth, and employee engagement.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to work in a fast-paced environment and adapt to changing priorities.
  • Knowledge of restaurant operations, including customer service, sales, and inventory management.
What We Offer
  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Recognition and rewards for outstanding performance.