Executive Chef

This senior leadership role requires a highly experienced and skilled chef who can lead our culinary team to deliver exceptional results.

Aramark offers a competitive salary range of $80,000 - $100,000 per year, depending on experience.

About the Role:

The ideal candidate will possess 5-7 years of experience in a senior leadership role and a strong understanding of culinary management principles.

The successful candidate will have advanced knowledge of the food profession, excellent communication skills, and the ability to work well under pressure.

Responsibilities:

• Develop and implement culinary strategies to improve efficiency and quality
• Lead the culinary team and manage kitchen personnel
• Ensure proper safety and sanitation protocols are followed
• Foster a positive team culture

What We Offer:

Aramark is an equal opportunities employer and offers a comprehensive benefits package, including medical, dental, and vision coverage, as well as a 401(k) retirement plan.