Culinary Specialist

21 hours ago


Aurora, Colorado, United States Inns of Aurora Full time
Job Title: Line Cook

We are seeking a skilled Line Cook to join our team at the Fargo Bar & Grill. As a Line Cook, you will be responsible for preparing high-quality pub-style cuisine for our patrons.

Key Responsibilities:
  • Prepare food for service each day, including chopping vegetables, butchering meat, and preparing sauces.
  • Operate all basic kitchen equipment with efficiency and precision.
  • Fabricate meat, fowl, and fish to meet the needs of our menu.
  • Ensure compliance with all health code standards and safety requirements.
  • Check the quality, presentation, and expiration of all foods.
  • Work collaboratively with other line chefs and kitchen team members to achieve our culinary goals.
Requirements:
  • 1-3 years of high-quality food service experience.
  • Ability to work independently and as part of a team.
  • Highly developed sense of aesthetic and creativity.
  • Possess a working knowledge of basic knife skills.
  • Ability to multitask effectively under fast-paced working conditions.
Preferred Qualifications:
  • Previous experience in a pub-style restaurant.
  • ServSafe certification.
Benefits:

We offer a competitive benefits package, including medical and dental insurance, paid time off, and a 401K program. Our employees also enjoy a generous employee discount at all of our lodging and dining properties.


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