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Hospitality Operations Manager
2 months ago
Francis Staub - La Brasserie is a distinguished dining establishment known for its exceptional culinary offerings and outstanding service. We pride ourselves on our dedication to excellence and have built a solid reputation in the hospitality industry. We are currently in search of a skilled and experienced General Manager to lead our team.
Position: General ManagerKey Responsibilities:- Oversee and direct daily restaurant operations
- Guide and develop team members through mentorship
- Maintain and elevate service quality standards
- Proven experience in upscale dining, rotisserie, and brasserie environments
- Strong leadership and managerial capabilities
- Excellent communication and interpersonal skills
If you embody these qualities and are seeking a rewarding opportunity, we invite you to consider this position. We provide a competitive compensation package along with benefits for the ideal candidate, including additional incentives after a successful introductory period.
