Dietitian Specialist
3 days ago
We are seeking a skilled Dietitian Specialist to oversee the operation of our kitchens and dining rooms at ATC Marietta. This critical role involves providing nutritious, well-prepared food for patients and developing tailored diets based on their medical needs.
- Direct the operation of all kitchens and dining rooms.
- Develop diets as appropriate for patients according to their medical needs.
- NON-Registered Dietitian qualifications
- Knowledge of Nutrition, Health coaching, and Physiology
- Patient assessment skills
Monday to Friday, 8am-4pm.
The ideal candidate will possess excellent leadership skills and be able to effectively manage the kitchen operations while ensuring the nutritional needs of our patients are met.
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