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Banquet Operations Manager
2 months ago
About the Role:
We are seeking a highly motivated and experienced Banquet Operations Manager to join our team at Kimpton Claret Hotel. As a key member of our hospitality team, you will be responsible for leading the banquet staff and ensuring exceptional guest experiences.
Key Responsibilities:
- Lead all aspects of banquet operations, including food, wine, and service techniques.
- Manage and motivate a team of banquet staff to provide excellent service and meet high standards of quality.
- Work closely with chefs and cooks to ensure seamless execution of banquet events.
- Develop and maintain relationships with guests to ensure their needs are met and exceeded.
- Collaborate with other departments to ensure seamless execution of events.
Requirements:
- 3+ years of experience in banquet operations, preferably with supervisory experience.
- Alcohol Awareness Training and Food Handler Certification (if applicable).
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and prioritize multiple tasks.
- Passion for creating exceptional guest experiences.
What We Offer:
- A competitive salary range of $62,000-$67,500.
- A comprehensive benefits package, including medical, dental, and vision insurance, and 401(k) matching.
- A dynamic and supportive work environment.