Salad Station Chef

Ottos Sea Grill is currently seeking a skilled Salad Station Chef to join their team. This part-time/full-time position offers a salary based on experience.

We are looking for an individual who can assist in the preparation of salads, appetizers, and other menu items. The successful candidate will have a strong work ethic, attention to detail, and the ability to work well under pressure.

The ideal candidate will have prior experience in a fast-paced kitchen environment and be proficient in food safety and handling procedures.

This is an excellent opportunity for individuals looking to gain valuable experience in the culinary industry.

We offer competitive salaries based on experience, with this role expected to earn between $45,000-$65,000 annually.

• Prior experience as a line cook or salad station chef
• Ability to work in a fast-paced kitchen environment
• Proficiency in food safety and handling procedures

Benefits:

• Affordable health insurance options
• Flexible scheduling to accommodate school or other commitments
• Ongoing training and professional development opportunities

Others:

We are committed to providing our employees with a positive and supportive work environment. If you are a motivated and enthusiastic individual looking to start your career in the culinary industry, we encourage you to apply.