Restaurant Manager
6 days ago
Restaurant General Manager
Papa John's is seeking a highly motivated and experienced Restaurant General Manager to lead our team in delivering exceptional customer service and driving sales growth. As a Restaurant General Manager, you will be responsible for managing all aspects of the restaurant, including operations, customer service, and team management.
Key Responsibilities:
- Manage restaurant operations, including inventory management, labor scheduling, and customer service.
- Lead and develop a high-performing team, providing coaching, training, and feedback to ensure excellent customer service and sales growth.
- Develop and implement sales strategies to drive revenue growth and increase customer loyalty.
- Manage restaurant finances, including budgeting, forecasting, and cost control.
- Ensure compliance with company policies, procedures, and regulatory requirements.
Requirements:
- High school diploma or equivalent required; bachelor's degree preferred.
- Minimum 2 years of restaurant management experience, preferably in a fast-paced environment.
- Proven track record of driving sales growth and improving customer satisfaction.
- Excellent leadership, communication, and problem-solving skills.
- Ability to work in a fast-paced environment and adapt to changing priorities.
What We Offer:
- Competitive salary and bonus structure.
- Opportunities for career advancement and professional growth.
- Comprehensive benefits package, including health, dental, and vision insurance.
- 401(k) retirement plan with company match.
- Paid time off and holidays.
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