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Line Cook

2 months ago

Denver, Colorado, United States Bar Louie Full time
About the Role

We are seeking a skilled Line Cook to join our team at Bar Louie. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes to our customers.

Key Responsibilities
  • Menu Knowledge: Learn the menu inside and out, including recipe specifications and preparation methods.
  • Food Preparation: Prepare and present every item with 100% adherence to recipe specifications, ensuring consistency and quality.
  • Temperature Control: Ensure all food is maintained and served at the correct temperature, adhering to food safety guidelines.
  • Cost Control: Accurately prepare each item to control costs and maintain profitability.
  • Station Maintenance: Maintain a clean and organized station, adhering to health and safety standards.
What We Offer

As a Line Cook at Bar Louie, you will have the opportunity to work in a fast-paced and dynamic environment, with a focus on delivering exceptional customer service and quality food. If you are a motivated and skilled cook looking for a new challenge, we encourage you to apply.