Culinary Operations Manager

7 days ago


Happy Valley, United States Eurest Full time
Company Overview

Eurest, a leading provider of business and industry dining solutions, is seeking an experienced culinary professional to join our team. With a strong commitment to quality and innovation, we offer a dynamic work environment that fosters growth and development.

Job Description

As a Banquet Chef with Eurest, you will be responsible for overseeing the preparation and presentation of high-quality food and beverages for corporate events and client functions. This role requires a strong attention to detail, excellent communication skills, and the ability to work well under pressure.

The ideal candidate will have 3-5 years of experience in a similar role, preferably in a high-volume production and catering environment. A culinary degree is required, and experience in hotel, casino, or event center catering management is highly desirable.

Required Skills and Qualifications

To succeed in this role, you will need:



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