Dunkin Food Service Supervisor
2 weeks ago
**Our Expectations**
We are looking for a talented and experienced Kitchen Manager to join our team at Dunkin' Lindero. The successful candidate will have a proven track record of managing kitchen operations, including inventory management, menu planning, and food preparation. They will also be able to train and develop kitchen staff to ensure high-quality food products and exceptional customer service.
With a competitive salary range of $16.50-$23.00 per hour, we offer a positive work environment with opportunities for growth and development. Our ideal candidate will have prior experience as a Kitchen Manager, BOH Manager, or Supervisor in a fast-paced QSR environment.
Key Responsibilities:
- Manage kitchen operations, including inventory management, menu planning, and food preparation.
- Train and develop kitchen staff to ensure high-quality food products and exceptional customer service.
- Maintain a clean and safe working environment, adhering to health and safety standards.
- Monitor and control labor costs, ensuring efficient use of resources.
Requirements:
- At least 1 year of experience as a Kitchen Manager or BOH Manager in a QSR environment.
- Proven ability to lead and motivate a team to achieve business objectives.
- Strong communication and problem-solving skills.
- Ability to work varied shifts, including weekends and holidays.
About Working with Us:
We are an independent franchisee of Dunkin' Donuts/Baskin-Robbins, not Dunkin' Brands, Inc. If hired, you will be employed by our company, and your compensation and benefits package will vary from those offered by Dunkin' Brands, Inc.
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