Pyramid Global Hospitality is a leading hospitality company that values its employees and strives to create a supportive and inclusive work environment. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits, and our dedication to building meaningful relationships.

We aim to exceed guests' expectations by genuinely creating lasting memories through our commitment to maintaining positive attitudes, providing outstanding service, and superior accommodations. Every Guest, Every Associate, Every Time.

We are seeking a hardworking and motivated individual to join our team as a Dishwasher / Steward. The successful candidate will have a desire to learn, develop skills, and work with the culinary and food & beverage leadership teams to keep kitchen operations running smoothly and in tiptop shape.

• Ensure all kettles are cleaned when shift begins.
• Properly operate and maintain dish machine according to manufacturer's standards.
• Receive, scrape, rinse, and rack dishes/utensils.
• Unload dish machine, stack, store, and return dishes/utensils to proper area of kitchen.
• Inspect dishes after they have been cleaned and prior to storing to ensure they are clean and in good repair.
• Wash all pots and pans and store neatly.
• Change cleaning solution and ensure proper sanitation is followed.
• Empty garbage cans in dish area and throughout kitchen as needed.
• Maintain dish area including floors, walls, and counter areas within the prescribed standards and health department guidelines.
• Sweep and mop floors in dish room and kitchen.
• Transport soiled ware to wash area and return empty trucks to bus area, if an outside function.
• Wipe down counter tops and preparation areas in order to maintain a clean, efficient operation.
• Restock area with required supplies.
• Handle cleaning chemicals according to prescribed safety standards.
• Assist with the lifting and moving of food carts, dish storage racks, and other kitchen equipment as directed by supervisor.
• Meet all cleaning and sanitation requirements.

• High school diploma or equivalent experience/training.
• Previous experience washing dishes and working with cleaning chemicals.
• Ability to operate kitchen dishwashing equipment.
• Ability to be on your feet for full shift.
• Ability to transport, push/pull carts up to 50 lbs., often throughout shift, as well as, reach/grab/bend/stretch to keep all wares moving along.
• Must be willing to work a variety of day/night and weekend shifts.
• Must be able to work independently.

We offer an array of great benefits for all Abbey employees, including property discounts, on-the-job training, uniforms, recognition programs, housing options, free parking, and free employee meals through our Employee Galley.