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Food Production Team Member

1 week ago

Tacoma, Washington, United States MultiCare Health System Full time

About Us

MULTICARE HEALTH SYSTEM: A LEADER IN HEALTH CARE PARTNERING AND HEALING FOR A HEALTHY FUTURE.

Our Mission

We strive to create a true sense of belonging for all our employees, fostering a culture of Respect, Integrity, Stewardship, Excellence, Collaboration, Kindness, and Joy.

Salary Information

We offer a competitive range of compensation for candidates hired into this position, from $21.99 to $33.44 USD, influenced by factors such as skill set, level of experience, and certification(s) or education.

About the Job

The Culinary Specialist plays a vital role in our Nutrition Services team, following department recipes and production standards to deliver exceptional customer experiences. This includes providing restaurant-style dining, promoting whole, fresh, local, and sustainable products, ordering supplies, preparing food items, and maintaining cooler and freeze stocks.

Responsibilities:

  • Promote the use of whole, fresh, local, and sustainable products to enhance customer experiences.
  • Ensure proper food safety and sanitation standards are met through efficient supply ordering and food preparation.
  • Collaborate with colleagues to develop a strong culinary background in a fast-paced, team-oriented environment.
  • Foster an enthusiastic, food-centric attitude to deliver a quality product and outstanding experience for customers.