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As a Food Service Associate with Wolfgang Puck Catering, you will be responsible for operating the Point of Sale system, assisting the Chef, preparing coffee, and maintaining the cleanliness of the coffee and cashier stations.
Essential Duties and Responsibilities:- Helps prepare foods such as meats, vegetables, baked goods, and desserts, as well as assists with catering orders.
- Performs cashier duties using the POS system, maintaining cash accuracy and making deposits at the end of each shift.
- Performs general cleaning duties, including removing trash and garbage to designated areas.
- Provides excellent service in all retail areas, including cashiering and line serving.
- Inventories and restocks supplies and food products, ensuring that the refrigerator is stocked and product is rotated using the first-in, first-out rule.
- Sets up serving lines, ensuring temperatures are taken, recorded, and within acceptable ranges, and notifies cooks if food temperatures are not within acceptable limits.
- Serves hot and cold items to customers and sets up items for purchase on a daily basis.
- Medical, dental, and vision insurance
- Life insurance and AD
- Disability insurance
- Retirement plan
- Paid time off
- Holiday time off (varies by site/state)
- Associate shopping program
- Health and wellness programs
- Discount marketplace
- Identity theft protection
- Pet insurance
- Commuter benefits
- Employee assistance program
- Flexible spending accounts (FSAs)