Culinary Specialist

2 days ago


Fulton, Kentucky, United States Aramark Full time
Job Summary

We are seeking a highly skilled and detail-oriented Culinary Specialist to join our team at Aramark. As a key member of our food service team, you will be responsible for assisting the manager with food preparation, maintaining high standards of quality, and ensuring a safe and clean kitchen environment.

Key Responsibilities
  • Food Preparation: Prepare quality food and baked goods according to a planned menu, ensuring that all dishes meet our high standards of taste, presentation, and safety.
  • Inventory Management: Maintain accurate records of food inventory, including storage and disposal of perishable items.
  • Cleanliness and Sanitation: Ensure that all kitchen equipment, utensils, and work areas are clean and sanitized, adhering to all food safety regulations.
  • Customer Service: Provide excellent customer service, ensuring that all guests receive high-quality food and beverages in a timely and efficient manner.
  • Team Collaboration: Work collaboratively with the kitchen team to ensure seamless food service operations, including preparation, presentation, and delivery of meals.
Requirements
  • Education and Training: Possess a Food Service Certificate or equivalent, and sufficient education or training to read, write, and follow verbal and written instructions.
  • Communication Skills: Possess excellent communication skills, both written and verbal, to effectively interact with colleagues, managers, and guests.
  • Physical Demands: Be able to lift, bend, push, pull, and stand for extended periods, as well as work in a fast-paced kitchen environment.
About Aramark

Aramark is a leading provider of food and facilities services, committed to delivering exceptional experiences for our guests and employees. We believe in creating a positive and inclusive work environment, where every employee has the opportunity to grow and develop their skills.


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