Hospitality Team Member

5 days ago


DauzatsurVodable, Auvergne-Rhône-Alpes, United States StepStone Hospitality Inc. Full time
Key Responsibilities:
  • To provide exceptional guest service by being attentive, friendly, and responsive to guests' needs.
  • To maintain a clean and safe environment in the dining areas, including tables, floors, and restrooms.
  • To prepare all dressings and cold sauces according to company recipes and guidelines.
  • To ensure that all menu items, specials, beverages, wines, etc. are available and presented in a visually appealing manner.
  • To serve all items utilizing appropriate china, glassware, silverware, garnish, and condiments.
  • To assist servers and set up housepersons if needed.
  • To immediately relay all guest complaints and compliments to management.
  • To maintain health and sanitation standards.
  • To maintain safe serve regulations when serving alcoholic beverages.
  • To assist in setting tables with linen and basic silver and glass maintaining high standard of presentation.
  • To assist in breaking down events and cleaning rooms after functions.

Requirements:
  • Available nights, weekends & holidays.
  • Minimum lifting of 50 pounds.
  • Pushing, bending, stooping, upward reaching, manual dexterity.
  • Hearing, writing, typing.
  • Minimum pulling of 50 pounds.
  • Other duties may be assigned.
  • Must have a knowledge of applicable Federal, state, and local health, safety, and legal regulations.
  • High school education and relevant training and experience preferred.
  • CPR training and first aid training preferred.

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