Food Expeditor

We are seeking a skilled Expeditor to join our team at Chela's, a reputable restaurant committed to delivering exceptional dining experiences. As an Expeditor, you will play a vital role in ensuring seamless communication between the kitchen and the dining area.

• Order Management: Effectively coordinate the flow of orders from servers to the kitchen, ensuring timely preparation and delivery.
• Priority Management: Prioritize orders to meet the needs of our guests, maintaining a high level of service quality.
• Food Preparation: Assist in the final preparation of dishes, ensuring they meet our quality standards.
• Quality Control: Inspect dishes before delivery for accuracy, presentation, and temperature, guaranteeing a superior dining experience.
• Service Delivery: Expedite the delivery of orders, maintaining a fast and efficient service.
• Problem-Solving: Identify and eliminate obstacles in service, food preparation, and dishwashing, ensuring a smooth operation.
• Quality Assurance: Conduct regular inspections of the premises to maintain quality and sanitation standards, contributing to a clean and safe environment.
• Communication: Facilitate the exchange of information between the kitchen and wait staff, ensuring seamless service.
• Customer Service: Handle customer complaints in a professional manner, upholding the reputation of Chela's.
• Supportive Role: Provide assistance with other tasks as needed, such as telephone orders.

• Experience: Proven experience as an Expeditor or in a similar role in the restaurant industry.
• Health and Safety: Understanding of health and safety regulations in a restaurant setting.
• Physical Demands: Ability to use kitchen equipment, utensils, and carry heavy trays, requiring physical stamina.
• Leadership: Well-organized and able to lead and direct others, demonstrating strong leadership skills.
• Communication: Excellent communication and negotiation skills, with the ability to work effectively with colleagues and guests.
• Coordination: Outstanding coordination and multi-tasking abilities, ensuring seamless service delivery.
• Customer Focus: A customer-oriented approach, prioritizing guest satisfaction.
• Physical Endurance: Great physical endurance, capable of working in a fast-paced environment.
• Education: A higher degree in hospitality or a relevant field is an asset, as is food handling certification, as required by law.

Competitive pay and a great team environment, making Chela's a rewarding place to work.