Current jobs related to Culinary Expert - Rochester, New York - Wegmans
-
Sushi Trainee
2 weeks ago
Rochester, New York, United States Wegmans Food Markets Full timeAbout the Role:As a Sushi Trainee at Wegmans Food Markets, you will have the opportunity to develop new culinary skills and learn from the best in the industry. Our expertly-crafted sushi turns customers into raving fans, and you will be a key part in making that happen through your assistance and incredible customer service.Key Responsibilities:Develop new...
-
Culinary Expert
1 week ago
Rochester, New York, United States SSP America Full timeJob Title: Line CookJob Summary: SSP America is seeking a skilled Line Cook to join our team at the Rochester International Airport. As a Line Cook, you will play a vital role in preparing delicious dishes for our guests and maintaining a clean and organized kitchen environment.Key Responsibilities:• Follow all recipes and practice portion control to...
-
Restaurant Operations Manager
4 weeks ago
Rochester, Minnesota, United States Gecko Hospitality Full timeRestaurant Manager Job DescriptionWe are seeking a highly skilled Restaurant Manager to lead our team in Rochester, MN. As a Restaurant Manager, you will be responsible for overseeing daily operations, managing staff, and ensuring exceptional customer service.Key Responsibilities:Lead a high-performing team to deliver outstanding customer experiencesDevelop...
Culinary Expert
2 months ago
We are seeking a skilled Cook to join our culinary team at Wegmans. As a Cook, you will be responsible for preparing and cooking a wide variety of dishes to the highest standards.
Key Responsibilities- Work collaboratively with experienced chefs to create delicious and award-winning dishes.
- Prepare and cook food to order, ensuring consistency and quality.
- Provide exceptional customer service, ensuring a positive dining experience.
- Follow established recipes, cooking techniques, and kitchen protocols to maintain a safe and efficient kitchen environment.
- Previous cooking experience in a fast-paced kitchen environment.
- Ability to work effectively in a team and maintain a clean and organized workspace.
- Strong communication and interpersonal skills.
- Ability to lift up to 50 pounds and stand for long periods.