Job Summary:

Eddie V's Prime Seafood is seeking a skilled Butchery Specialist to join our team. As a key member of our culinary staff, you will be responsible for fabricating high-quality food items daily, while exceeding guest expectations by following specifications and presentation guidelines.

Key Responsibilities:

• Fabricate meat and seafood products to meet customer demands and presentation standards.
• Coordinate meat and seafood cutting to support efficient yields and ensure proper food safety and sanitation standards.
• Accommodate special guest requests while maintaining high-quality standards.
• Collaborate with colleagues to ensure seamless service and exceed customer expectations.

Requirements:

• Proven experience in butchery or a related field.
• Strong knowledge of meat cutting and fabrication techniques.
• Excellent communication and teamwork skills.
• Ability to work in a fast-paced environment and meet deadlines.

What We Offer:

• A competitive salary and benefits package.
• Opportunities for career growth and professional development.
• A dynamic and supportive work environment.