Culinary Craftsman
1 week ago
The Culinary Craftsman will play a vital role in shaping the culinary experience at Loews Kansas City Hotel. With a focus on quality and consistency, this position requires a skilled pastry specialist who can create visually appealing and delicious pastries and desserts.
Company Background
Loews Hotels & Co has ventured into Kansas City, MO, with the new Loews Kansas City Hotel. This 24-story hotel features 800 rooms and 60,000 square feet of meeting and function space. Our hotel offers an exceptional blend of luxury and convenience, making it an ideal choice for both business and leisure travelers.
Key Responsibilities
- Develop and execute menus that showcase creativity and flair.
- Collaborate with the pastry chef and sous chef to achieve exceptional results.
- Ensure the highest level of quality and presentation in all pastries and desserts.
- Maintain a clean and organized workspace, adhering to health department regulations.
Requirements
We are seeking a highly skilled Culinary Craftsman with a minimum of 3-4 years of experience in a similar role. A pastry diploma or degree is preferred. You should possess excellent communication skills and be able to work effectively in a fast-paced environment.
