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Executive Chef
2 months ago
Job Summary
We are seeking a highly skilled and experienced Executive Chef to join our team at Darden Restaurants. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.
Key Responsibilities
- Lead and manage a high-performing kitchen team to deliver exceptional food quality and service.
- Develop and implement menu concepts and recipes that meet our brand standards.
- Collaborate with our restaurant managers to drive sales growth and improve customer satisfaction.
- Manage kitchen operations, including inventory, labor, and food costs.
- Ensure compliance with food safety and sanitation standards.
Requirements
- 5+ years of experience in a high-volume, full-service restaurant as a chef or kitchen manager.
- Proven track record of success in leading high-performing teams and driving sales growth.
- Strong knowledge of culinary techniques, menu planning, and kitchen operations.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment and make decisions quickly.
What We Offer
- Competitive salary and bonus structure.
- Opportunities for career advancement and professional growth.
- Comprehensive benefits package, including medical, dental, and vision insurance.
- Discounts on food and merchandise.