Catering Operations Manager
3 weeks ago
The catering lead plays a vital role in our team by coordinating and executing each step of the catering orders. This position requires an outgoing, self-motivated individual with excellent communication skills. As a team leader, you will be responsible for ensuring seamless execution of catering orders while maintaining high levels of customer satisfaction.
Key Responsibilities:
- Organize and oversee the fulfillment, delivery, and execution of catering orders
- Verify catering orders before they leave the restaurant
- Confirm orders with customers and follow up to inquire about their experience
- Provide flexible availability to deliver orders to locations as needed
- Assist in the kitchen to prepare large orders
- Support deliveries and exemplify exceptional service and hospitality behaviors
We offer a competitive salary range of $17-$25 per hour, depending on experience, along with various benefits including access to health insurance, meal allowances, uniforms, and more.Benefits and Requirements
As a catering lead, you will have the opportunity to grow your career portfolio and develop leadership skills within our fast-paced growth culture. To qualify for this role, you must possess a valid driver's license, background in catering or food service, and experience working in corporate environments. Additional requirements include ability to multitask, display positive attitude, expert communication skills, customer-service orientation, adaptability, dependability, and strong work ethic.
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Catering Operations Manager
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Catering Manager
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Senior Culinary Operations Manager
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Food Service Operations Manager
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Restaurant Operations Manager
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