Culinary Professional

Summary: We are seeking a skilled Cook to join our team at Morrison Healthcare. As a Cook, you will be responsible for preparing high-quality food items according to standardized recipes and instructions. Your attention to detail and ability to work in a fast-paced environment will ensure that our patients and customers receive exceptional dining experiences.

• Prepare and cook food items according to established recipes and guidelines.
• Ensure that all food is prepared to the highest standards of quality, taste, and presentation.
• Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
• Collaborate with other kitchen staff to ensure efficient food production and service.
• Assist in inventory management, ordering, and receiving of food and supplies.
• Participate in ongoing training and education to improve culinary skills and knowledge.

• Three years of high-volume food production experience preferred.
• Ability to work in a fast-paced environment and meet production deadlines.
• Excellent communication and teamwork skills.
• Ability to maintain a clean and safe work environment.

• Competitive pay range: $16.00 to $17.00 per hour.
• Full-time and part-time positions offer a range of benefits, including medical, dental, vision, and life insurance.
• Opportunities for career growth and professional development.

Morrison Healthcare is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating a workplace that is inclusive and respectful of all employees.