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Restaurant Host

2 months ago


New York, New York, United States Private Listing Full time
Position Overview

The role of a Host is essential in ensuring a welcoming atmosphere for guests. Working closely with the Maitre d', the ideal candidate will undertake various responsibilities that contribute to the smooth operation of the restaurant.

Key Responsibilities
  1. Punctuality: Arrive on time every day, as this position is vital to the daily functions of the establishment.
  2. Positive Attitude: Maintain a cheerful demeanor and be receptive to constructive feedback to enhance your performance.
  3. Physical Stamina: Be prepared to stand for extended periods, exceeding six hours when necessary.
  4. Cleanliness: Ensure menus are cleaned at the end of each shift and maintain a tidy workspace for the next team member.
  5. Guest Interaction: Greet patrons warmly and acknowledge returning guests to foster a friendly environment.
  6. Adaptability: Thrive in a fast-paced setting and handle pressure effectively.