Banquet Server
4 weeks ago
Banquet Server
Summary:
The Banquet Server is responsible for taking orders, answering questions about the menu and food, selling the restaurant's food and drinks, taking payment, and communicating orders with the kitchen staff. This position can be full time or seasonal.
Responsibilities:
Take food and drink orders from customers accurately and with a positive attitude
Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmission to kitchen staff
Knowledge of the menu, with the ability to make suggestions
Ensure tables are enjoying their meals and take action to correct any problems
Collect payments from tables
Prepare checks that itemize and total meal costs and sales taxes
Must Haves:
The ideal candidate must have a high school diploma and previous experience serving in a fast-paced environment. This person also must be able to handle money accurately and be able to operate a POS system.
Employment Transparency
We are an equal opportunity employer and welcome applications from diverse candidates. We are committed to providing a workplace free from discrimination and harassment.
We will make reasonable accommodations to the known limitations of qualified applicants and employees with a disability, pursuant to the Americans with Disabilities Act and applicable state and local laws.
Please note that this job posting is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice, to the extent permitted by applicable law.
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