Restaurant Supervisor

3 days ago


Brooklyn, New York, United States Hashimi Management Corp. Full time

**About the Role:**

We are seeking a skilled Restaurant Supervisor to join our team at Hashimi Management Corp. In this role, you will be responsible for supervising staff members and managing daily operations to ensure efficient and effective service delivery.

Responsibilities:

  • Staff Supervision: Supervise and train staff members to ensure they have the skills and knowledge required to perform their duties effectively.
  • Daily Operations: Manage daily operations, including scheduling, inventory management, and cash handling.
  • Customer Service: Ensure that customers receive excellent service and resolve any issues promptly.

Requirements:

  • Minimum 1 year of experience in a supervisory role.
  • Strong communication and leadership skills.
  • Ability to analyze data and make informed decisions.

What We Offer:

  • Competitive salary range: $40,000 - $55,000 per year.
  • Benefits package including health insurance, paid time off, and retirement plan.

About Us:

Hashimi Management Corp. is a leading restaurant chain with a commitment to excellence in customer service and quality food. We offer a dynamic work environment with opportunities for career advancement and professional growth.



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