Full-Time Dietary Cook

Job Category: Dietary Requisition Number: FULLT001648

Overview

At Family Health West, you are more than just an employee; you are part of a family.

Upon entering our facility, the vibrant atmosphere reflects our commitment to care. You will collaborate with a dedicated team to create engaging and effective treatment programs that empower our patients, providing them with the necessary tools and support to reach their wellness objectives.

We pride ourselves on fostering an environment that encourages professional development. Your ideas and innovative approaches to care will be valued, as they contribute to our success in delivering exceptional healthcare in western Colorado.

About Family Health West

Founded by the community in 1946, our hospital embodies a sense of home. Built with dedication and hope, we prioritize the well-being of our community and future generations.

Family Health West transcends the typical corporate hospital experience, cultivating a culture where warmth, passion, and care thrive. Our extensive network of healthcare providers includes a 25-bed critical access hospital, leading rehabilitation services, outpatient surgical options, specialty clinics, emergency care, skilled nursing, and assisted living facilities.

Located near the Colorado National Monument, our facility offers an outdoor paradise, ideal for nature enthusiasts, cyclists, and hikers.

Key Responsibilities:

1. Maintain reliable and punctual attendance, ensuring presence as scheduled.
2. Effectively communicate essential information to relevant parties.
3. Prepare meals in accordance with therapeutic dietary requirements.
4. Adhere to standardized recipes as outlined in the menu.
5. Organize meal preparation to align with departmental meal schedules.
6. Comply with HACCP and Mesa County Health Department sanitation standards during food preparation.
7. Execute additional tasks as requested by a Supervisor to ensure timely meal service.
8. Perform other job-related duties as assigned.

Qualifications:

Education:

1. High School Diploma, GED, or verification of current enrollment preferred. Equivalent experience may be considered.
2. Minimum age requirement of 16 years.

Licenses:

No professional license is required.

Certifications:

Must obtain a Food Handlers Card or ServSafe Certification within 60 days of hire.

Compensation:

The wage range for this position is $18.53.

Immunizations: Required for employment, including COVID-19.

Benefits:

Family Health West offers a comprehensive benefits package, including:

• Employee Assistance Program
• 403 (B) plan with a 4% match and zero-day vesting
• Medical plan options with various coverage levels
• Dental and Vision insurance
• Life and Disability Insurance
• Critical Illness and Accident Plans
• Flexible benefits options including Health Reimbursement and Dependent Childcare
• Additional options such as Pet Insurance and Identity Protection

Skills and Experience:

Detail your work experience and reasons for leaving previous positions.

Licenses & Certifications:

Relevant certifications and licenses should be listed.